Luca Useli—who took over the Little Italy fixture after former chef Carlo Vignotto retired—wants to provide the same quality food from his home island, a designated Blue Zone where residents live long, productive lives.
From The International Edgar Allan Poe Festival and Fells Point Fun Fest to Doors Open Baltimore and Ladew's Garden Glow, here are the happenings to mark on your calendar this month.
Hopkins epidemiologist Jean Christophe Rusatira started the Inner Harbor cafe to share the results of his parents’ decades-long farming legacy directly with his new community.
The Korean-American restaurant and bar offers an eclectic menu of Korean dishes, plus pizza, burgers, and sandwiches to cater to neighbors and the crowd that often spills over from Monument City Brewing next door.
The American Can Company's new industrial-chic studio/work/event venue is operated by Baltimore-based artists Jeffrey Kent and Nicole Clark.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
